Mario Fongo’s breadsticks and flatbread crackers are true artisan products made in the heart of Italy. Created with unique, traditional recipes and natural ingredients, these deliciously crisp crackers are perfect for snacking and topping. Mario Fongo’s crackers never contain any additives or preservatives, just simple ingredients for a simply delicious snack.

These breadsticks are the traditional stirati grissini, still made by hand-pulling the dough. With the pure taste of olive oil and salt, Mario Fongo’s traditional breadsticks are a blank, but flavorul canvas for your favorite combinations,. Try wrapping these breadsticks in savory prosciutto, or enjoy dipped in soft cheese or your favorite soup.