Bresaola Punta D'AncaBresaola is a delicious cured beef. Prime rump (anca) of beef is marinated in mountain herbs and red wine. Careful preparation and meticulous seasoning produces a deep red color with a delicate sweet taste. Have bresaola on its own, or with parmesan shavings and rocket (and a sprinkle of extra virgin olive oil and lemon). You will love it !

Priced per ounce